秋葉原ダイニング ラフィーネ

[Most popular] A wide variety of classic dishes! Regular Course [Autumn/Winter]

・The most popular item is our homemade avocado dip

・Colorful vegetable Spanish omelet

・Duck pastrami

· Green salad

・French fries with ketchup and cheese fondue sauce

・Grilled young chicken with special Chaliapin sauce

· Today's pasta

· Today's dessert

*For an additional 200 yen, you can change the pasta to spinach bolognese or shrimp tomato cream pasta.

If there are any changes, please let us know at the time of booking.

*For birthdays and anniversaries, we can change the course dessert to a special plate if you wish, so please contact us.

*Fridays and days before holidays will have a 2-hour system.

*When reserved exclusively, the time limit is 2 hours.

※Free draft beer for a toast★

*Per person

+500 yen → All-you-can-drink including draft beer!

+300 yen → Sparkling wine for a toast!

+500 yen → All-you-can-drink sparkling wine!

+500 yen → Add sake to your all-you-can-drink plan!

+1,500 yen → Premium all-you-can-drink wine tasting set!

+1,000 yen → 1 hour extension of all-you-can-drink!

[Recommended for celebrations!]

A bottle of sparkling wine with gold leaf will be served to guests ordering a course meal.

Our regular price is 6,980 yen, but you can order it for 5,000 yen!

*Cancellation fees when cancelling a reservation

Cancellation fees will be charged from 14 days prior to the reservation date.

★From 14 to 11 days in advance: 30% of the reservation amount

★From 10 days to 6 days in advance: 50% of the reservation amount

★From 5 days to 3 days in advance: 70% of the reservation amount

★From 2 days before to the day of the reservation, 100% of the reservation amount

*Please pay by bank transfer or in person at the store.